
Welcome to the Ube Revolution
Our big dream is to become the ube capital of the world!
We believe that ube holds a very special place in Filipino heritage and we are passionate about revolutionizing this culinary heirloom that so wonderfully represents the warmth and vibrance of our people.
Community and cooperation are at the heart of everything we do. With over 2,000 small holder farmers and still growing strong, we look out for each other with the bayanihan spirit that all Filipinos share as a people. From farm to factory, we work hand-in-hand on all levels of cultivation and processing to deliver the highest quality of ube in the global market. In 2025, we established the country’s first specialized ube processing facility dedicated to adding value to our germplasm collection of more than 260 varieties of ube.


Our Story
The Filipino Ube House is a collaborative effort among the foremost agricultural communities of Eastern Visayas, Philippines. With a key focus on community development, environmental sustainability and quality management- we pride ourselves in pioneering the Philippines’ first farmer-led value chain for ube.
Experience the Philippines' most beloved root crop like never before, we offer innovative intermediate goods that preserve the best qualities of ube that all Filipinos know and love.
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